EXPERIENCES
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Farm Classes with Rick
On select Saturdays from 10:00 am to 12:30 pm, our Farm Manager Rick Rigutto is giving classes on how to plan your garden throughout the year. With valuable gardening lessons from Farmer Rick, the classes also include a tour of Sylvan Table Farm, plus refreshments and a light lunch at noon.
Cost: $35 per class.
May 30 - Intentional Design Across the Seasons
June 27 - Heavy Harvesting
July 18 - Keeping Ecology with the Farm
August 15 - Fall Starts Now
September 12 - Summer's in the Rear View, Now What?
AUGUST 31, 2026
Barks & Burger
Enjoy a day on the patio with your pups! This is not a ticketed event — simply make a reservation and join us for a special dinner service on the patio.
A casual menu will be available to order from throughout the evening, featuring our signature ST Burger along with special menu items for both owners and their dogs. Limited modifications can be accommodated. Guests are also welcome to order from our normal dinner menu.
Reservations are encouraged to secure your spot, though walk-ins are always welcome based on availability.
A $15 credit card hold is required to make a reservation. This amount is not charged unless guests do not show for their reservation or cancel less than 48 hours before their reservation time.
A 3% credit card processing fee is applied to all credit card transactions.
SEPTEMBER 9, 2026
Harvest Dinner
Please join Sylvan Table for our third Harvest Dinner out on the farm! Enjoy a special 5-course meal created by our owner, Nicole Ryan.
PRICE: $115 a person (not including tax or gratuity)
The evening will start at 6:00 with appetizers, a welcome beverage, and tour with our Farm Manager, Rick (wear appropriate shoes). At 7:00, all guests will gather at one long table to share a meal with new friends. This event is outside, please dress according to the weather that evening. There will be a specialized drink menu available to pair with dinner or you are welcome to order off our normal drink menu.
Disclaimer: Due to the nature of this menu, we can only accommodate for vegetarians and celiacs. We apologize for any inconvenience.
*THIS TICKET PRICE DOES NOT INCLUDE GRATUITY OR OUR 3% PROCESSING FEE IF PAYING WITH CREDIT CARD. IT WILL BE ADDED TO YOUR FINAL BILL AT SYLVAN TABLE*
Cancellation policy: Due to the nature of the event, no refunds or credits will be given if the Participant is unable to attend. However, tickets can be transferred to someone else. Please contact us at info@sylvantable.com with the new guest’s information at least 24 hours prior to the event, or tell the guests using your reservation to give your name at arrival.
