top of page
SYLVAN TABLE
RESTAURANT
![SylvanTable[correctexport]-13_edited_edited.jpg](https://static.wixstatic.com/media/f34763_6dfa04ee3ecc45989a53030b5177cd31~mv2.jpg/v1/fill/w_980,h_396,al_c,q_85,usm_0.66_1.00_0.01,enc_auto/f34763_6dfa04ee3ecc45989a53030b5177cd31~mv2.jpg)
We are excited to announce our second
CHEF'S SPOTLIGHT
Wednesday, February 22
Eachspotlight features one of our in-house chefs via a curated menu and optional beverage pairings.
Seats are limited, so be sure to book in advance.
ABOUT US
We serve rustic, elevated, multicultural cuisine made from hyper-seasonal ingredients sourced from our backyard farm and local partners.
Our restaurant is made from a 300-year-old barn that we deconstructed, rebuilt and refurbished. Our warm, modern interior offers 2 dining levels and we have additional seating in our outdoor patio.
OUR MISSION
We embrace our stewardship of land, sustainability, community, our employees, and guests.
We are conscious and aware of our impact.
We are humane and respectful.
We are simple but exceptional.
THE RESTAURANT
bottom of page